Fish fillets, fillets of beef, chicken fillets, pork fillets, lamb fillets - they're all lean and extremely quick to cook. Here are 100 recipes for fillets that can be on the table in less than 35 minutes - many in much less. They all use ingredients that can be found in any supermarket so if you've got fillets in your freezer and a copy of this book, you can be sure of a quick, delicious and healthy dinner tonight.

Author-Australian Women's Weekly
Publisher- AWW
Format-Paperback
Pages-120
Dimensions-19.9 x 0.9 x 28.2 cm